Which molecule would be the most affected by limited nitrogen?
a. myofibrillar proteins in muscle.
b. glucose molecules in starch.
c. fat molecules surrounding organs.
d. cellulose molecules in plant cell walls.
Which molecule would be the most affected by limited nitrogen?
a. myofibrillar proteins in muscle.
b. glucose molecules in starch.
c. fat molecules surrounding organs.
d. cellulose molecules in plant cell walls.